Having a retirement age of 67 should be seen as a complete failure of our society. Boeing did a study that found if their employees retired at 55, then they collected retirement benefits on average for 25 years - dying at 80 years old.
However, those that retired at 65 only collected retirement benefits for 2 years 18 months - dying at 67. Basically meaning that for every year you work past 55, you’re missing out on 2 years of retirement (working an extra year and also taking a year off your life).
A retirement age of 67 is basically the same as having no retirement age at all. It’s just a “fuck you, work till you die.”
Couldn’t this just be an indirect way of saying people with more money live longer? Retiring at 55 means you’re pretty well off, retiring at 67 likely means you couldn’t afford to retire early. Less money means lower ability to afford healthy food and medical care.
Let’s just go ahead and dispense with this nonsense that healthy food is “expensive”. The produce section at the grocery store is incredibly inexpensive. You can get a whole single serving meal for $1-3.
This can depend a lot on where you are. If it’s readily available to you, it means you live in a well-served community. Not all communities are well-served in this way- food deserts are a thing, you know
Maybe it’s just my area (very high COL), but the produce section is actually really expensive. $1-3 is an insultingly wrong amount. It’s cheaper to get the absurdly priced pre-made salads from my local supermarket than it would be to buy the ingredients individually. Somehow Trader Joe’s actually has affordable pre-made salads that are way cheaper than individual ingredients.
Healthy food is expensive as fuck, in both money and time. Neither of which the working class has anymore.
It’s cheaper to get the absurdly priced pre-made salads from my local supermarket than it would be to buy the ingredients individually.
That makes zero sense. How is it possible that it’s cheaper to have someone assemble a salad than it is to just purchase the raw unprocessed ingredients?
A top 10 cost of living city in the US. And trust me, I know very well that it doesn’t make sense but neither do any grocery prices right now. My wife and I were baffled not too long ago when it cost literally $50 for pretty basic salad ingredients for a Greek salad. Granted we were making enough for like 8 servings, but I don’t even think that included any ingredients for the dressing since we had all of that at home. I know you won’t believe me but I’m not kidding.
We just buy the pre-made ones from Trader Joe’s for like $3-4 (for two servings) now.
Have you tried buying just enough lettuce for a single salad? or carrots and maybe some fruit? You don’t get fresh foods single serve. but the grocery store isn’t making a single salad, they’re making 20, and they’re not paying the same price for those ingredients they’re selling them to you for. Those ingredients cost them a fraction of the listed price. Also, I’m a single person household and I eat a breakfast and a mid-day meal. If I want a salad for that meal, I can get the ingredients fresh. In there smallest amount that’s like, 6-7 salads that only really stay good for like, 3 days, so I don’t buy salad ingredients. That’s a potential lost sale, but if they have pre-made salads I’ll buy some because it won’t wilt before I eat it, so they have another sale from me! I promise, the math works out easily.
Have you tried buying just enough lettuce for a single salad? or carrots and maybe some fruit?
…yes? You can buy as much or as little as you want, they charge by weight.
but the grocery store isn’t making a single salad, they’re making 20, and they’re not paying the same price for those ingredients they’re selling them to you for. Those ingredients cost them a fraction
Where do you live that you can pluck off a couple leaves of romaine and leave the rest? It’s not a butcher where they cut off what you need. You buy a whole head of lettuce. The cost is by weight, but there tends to be a minimum from the size of the food. Do you know how much you get from shredding a single carrot?
It’s got raised to 67 for OASDI already
https://money.usnews.com/money/retirement/social-security/articles/the-social-security-retirement-age-increases
But only if you were born after 1960, most of the boomers still get OASDI earlier.
Having a retirement age of 67 should be seen as a complete failure of our society. Boeing did a study that found if their employees retired at 55, then they collected retirement benefits on average for 25 years - dying at 80 years old.
However, those that retired at 65 only collected retirement benefits for
2 years18 months - dying at 67. Basically meaning that for every year you work past 55, you’re missing out on 2 years of retirement (working an extra year and also taking a year off your life).A retirement age of 67 is basically the same as having no retirement age at all. It’s just a “fuck you, work till you die.”
Edit: Seems like this might not be true
Couldn’t this just be an indirect way of saying people with more money live longer? Retiring at 55 means you’re pretty well off, retiring at 67 likely means you couldn’t afford to retire early. Less money means lower ability to afford healthy food and medical care.
Let’s just go ahead and dispense with this nonsense that healthy food is “expensive”. The produce section at the grocery store is incredibly inexpensive. You can get a whole single serving meal for $1-3.
This can depend a lot on where you are. If it’s readily available to you, it means you live in a well-served community. Not all communities are well-served in this way- food deserts are a thing, you know
Well TIL then, thanks
Maybe it’s just my area (very high COL), but the produce section is actually really expensive. $1-3 is an insultingly wrong amount. It’s cheaper to get the absurdly priced pre-made salads from my local supermarket than it would be to buy the ingredients individually. Somehow Trader Joe’s actually has affordable pre-made salads that are way cheaper than individual ingredients.
Healthy food is expensive as fuck, in both money and time. Neither of which the working class has anymore.
That makes zero sense. How is it possible that it’s cheaper to have someone assemble a salad than it is to just purchase the raw unprocessed ingredients?
Where do you live?
A top 10 cost of living city in the US. And trust me, I know very well that it doesn’t make sense but neither do any grocery prices right now. My wife and I were baffled not too long ago when it cost literally $50 for pretty basic salad ingredients for a Greek salad. Granted we were making enough for like 8 servings, but I don’t even think that included any ingredients for the dressing since we had all of that at home. I know you won’t believe me but I’m not kidding.
We just buy the pre-made ones from Trader Joe’s for like $3-4 (for two servings) now.
Have you tried buying just enough lettuce for a single salad? or carrots and maybe some fruit? You don’t get fresh foods single serve. but the grocery store isn’t making a single salad, they’re making 20, and they’re not paying the same price for those ingredients they’re selling them to you for. Those ingredients cost them a fraction of the listed price. Also, I’m a single person household and I eat a breakfast and a mid-day meal. If I want a salad for that meal, I can get the ingredients fresh. In there smallest amount that’s like, 6-7 salads that only really stay good for like, 3 days, so I don’t buy salad ingredients. That’s a potential lost sale, but if they have pre-made salads I’ll buy some because it won’t wilt before I eat it, so they have another sale from me! I promise, the math works out easily.
…yes? You can buy as much or as little as you want, they charge by weight.
The ingredients are not expensive, the labor is.
Where do you live that you can pluck off a couple leaves of romaine and leave the rest? It’s not a butcher where they cut off what you need. You buy a whole head of lettuce. The cost is by weight, but there tends to be a minimum from the size of the food. Do you know how much you get from shredding a single carrot?