Welcome to the Melbourne Community Daily Discussion Thread.

  • just_kitten@aussie.zone
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    1 year ago

    Nut 👏 loaf 👏 city 👏 limits!!

    Love it when a bit of ingenuity saves a dish. I’ve never had nut loaf before, do you eat it with anything? It looks so hearty and comforting!

    • PeelerSheila @aussie.zone
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      1 year ago

      It’s a sweet walnut loaf so my fat arse loves it straight from the oven with butter 😋I like the recipe because it doesn’t have a truckload of oil in it, unlike other recipes I’ve seen. I used to make a savoury cashew nut and carrot loaf which you would eat with wilted (lightly stir fried) greens and roast vegetables, which I cooked at the same time as the loaf. Some people like their savoury nut loaves with a sauce, like cranberry sauce, or a chunky chutney or relish. Anything kinda fruity goes well.