The United States has started bulk buying Japanese seafood to supply its military there in response to China's ban on such products imposed after Tokyo released treated water from its crippled Fukushima nuclear plant into the sea.
  • wootz@lemmy.worldEnglish
    35·
    1 year ago

    I have no doubt that even the fish in Japanese rations is fresher than most of the fresh fish I can get here (northern Europe)

      • wootz@lemmy.worldEnglish
        1·
        1 year ago

        Yes, but who has the most famous seafood culture? Scandinavia or japan?

        We’re famous for eating a lot of fish, but not for high quality of it. Japan treats it’s tuna like texas treats it’s cattle.

        We mass fish salmon, cod and plaice and sell it to the rest of Europe at dumping prices.

        Japan has good fish, we have lots of fish.