Welcome to the Melbourne Community Daily Discussion Thread.

  • CEOofmyhouse56@aussie.zone
    link
    fedilink
    arrow-up
    5
    ·
    1 year ago

    It’s a very labour intensive giant sausage roll. You don’t use a lot of mushrooms but in a pie who knows. Now she has said that her kids don’t eat mushrooms so she scraped them off which tells me it was perhaps a traditional beef Wellington and not a pie because you would “dig them out” if that was the case.