I did this on Sunday, but it was cooked maybe medium rare. I haven’t cooked a lot in my life. What should I do if I want to marinate next time?

I’ve probably commented here today more than I did in a year on Reddit. Though I was mostly a lurker even when I started using it a decade ago.

I always stay away from caterpillars that look like that because of getting stung by asps before. 😬