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Cake day: December 30th, 2023

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  • They’re using plate?!? That is harder to come by, but I have a source. I may give it another shot but it’s been so long that I’m not sure I could try to replicate it.

    I just found out you can order their pastrami online. I may order a pound and try again. Thank you so much for the info! Now I have months worth of pastrami testing to do.






  • I’m into brisket, and pastrami is no exception to that. I’ve had a lot of pastrami in my life and I’ve got to say that Katz is fucking killer.

    I like to try to replicate things I really enjoy so that I can have it at home or fuse it with other food that I also enjoy. I spent months trying to replicate theirs and couldn’t do it. Unfortunately I think the issue by the 3rd batch was that I couldn’t smoke it at a low enough temperature to get 3 days of smoke on it.

    I’m sad that I don’t make it up to NY very often anymore so I haven’t had it in a few years. I’m hoping to head up there next year.