i have to say living in a country with more options i have not eaten in any of the places on that list in somewhere between 7-10 years and in that time i atleast have forgotten what their fries taste like other than vague memories of slight dissapointment. Also smaller places I would say have to be better than large fast-food chains as why would anyone go there if it was worse. Of course at least in my country there are tons of random no-name grills and kebab-pizzerias that have the most wildly swinging quality but even for them its very rare for the food to be noticeably worse than what I would expect from mcdonalds so atleast for me i would rather throw the dice between "technically edible"and “holyshitthisisthebestthingever!” than choose “tastes like dissapointment engineered to taste “good””. And even if the frood from the Nonamekebappizzeria™ is just barely edible i guess at the end of the day i supported a local business(altough sometimes it might be that they dont pay taxes(not like the multinational corporations are too keen on that either).