• HeuristicAlgorithm9@feddit.uk
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    14 hours ago

    While I agree with your point, Chef is definitely a skilled labour job. Literally need qualifications in food safety, if you don’t in whatever country you’re from that is more horrifying than it not being classed as skilled tbh.

    • ColdSideOfYourPillow@piefed.social
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      13 hours ago

      From the country I’m from, you can open your own small restaurant without any qualifications.

      Yes, I’m afraid to dine out when I return there during vacations.