The main reasons I’ve seen from vegans for not eating meat seem to be all about the morality of eating a sentient animal, the practices of the modern meat industry, and the environmental impact of it. And don’t have anything to do with the taste of meat.
Since lab-grown meat doesn’t cause animal suffering, and assuming mass production is environmentally friendly, would you consider going back to eating meat if it were the lab-grown kind?
My ethics and my mouth think it’s a great idea.
But I feel like my intestines would complain a LOT.
They would, at first. You might have a very uncomfortable few days but then your guts would get up to speed and it’d be fine. Happens all the time to people.
Was vegan, not anymore. Meat takes a little while to readjust to but eventually it’s fine, dairy is the real problem.