fossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 10 months agoLoss of cooking skills has hurt our ability to adapt to rising food prices, experts saywww.cbc.caexternal-linkmessage-square52fedilinkarrow-up181arrow-down15
arrow-up176arrow-down1external-linkLoss of cooking skills has hurt our ability to adapt to rising food prices, experts saywww.cbc.cafossilesque@mander.xyz to Science of Cooking@mander.xyzEnglish · 10 months agomessage-square52fedilink
minus-squareInucune@lemmy.worldlinkfedilinkEnglisharrow-up3·10 months agoAny time I read an article title like this, I imagine the ‘experts’ to be 4 old retired farmers meeting for their morning coffee at McDonald’s and jackjaw.
minus-squareplantteacher@mander.xyzlinkfedilinkEnglisharrow-up1·9 months ago… or farmers trying to sell obscure things like celery root! seriously though, the article seems reasonable and balanced to me. E.g: “Of course no amount of cooking prowess will help if you can’t afford a basket of groceries” “It’s important to note, however, that cooking skills alone cannot solve the affordability problem”.
Any time I read an article title like this, I imagine the ‘experts’ to be 4 old retired farmers meeting for their morning coffee at McDonald’s and jackjaw.
… or farmers trying to sell obscure things like celery root!
seriously though, the article seems reasonable and balanced to me. E.g: