ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 10 months agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square296fedilinkarrow-up1219arrow-down110file-text
arrow-up1209arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 10 months agomessage-square296fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareericbomb@lemmy.worldOPlinkfedilinkarrow-up13·10 months agoOh man same. Dealing with having to deep fry for a single meal is such a pain.
minus-squareshottymcb@lemm.eelinkfedilinkarrow-up1·10 months agoThat’s what Frydays are for. I fry up chicken for reheating in the air fryer later in the week, then fish and chips for dinner. Not every Friday is Fryday, but maybe once a month is Fryyyydayyyy.
Oh man same.
Dealing with having to deep fry for a single meal is such a pain.
That’s what Frydays are for. I fry up chicken for reheating in the air fryer later in the week, then fish and chips for dinner. Not every Friday is Fryday, but maybe once a month is Fryyyydayyyy.